Make your own Chocolate Frosties!

Here is a recipe I was given for homemade Chocolate Frosties. It's a great way to use up your powdered milk! Give it a try, you will love it! (Cocoa is on sale this week at Maceys for a GREAT deal--$1.50 Western Family 8 oz., stock up!)

Homemade Chocolate Frosties
1 1/2 - 2 cups ICE water- really, really cold.
1 1/2 cups non-fat dry milk powder
2/3 cup sugar
1/4 cup unsweetened cocoa
2-3 cups ice cubes
2 Tbsp vegetable oil (yes, really- it’s an emulsifier)

Place ALL the ingredients in the blender, including the oil. Use less water for a thicker milkshake or more for a shake that’s easier on your blender motor. With lid on, process for two minutes. Makes about 4 shakes.